Optimal Application
Molding
Recommended Applications
Bars – Mousses – Crémeux & Ganaches
Pairings
Coconut – Lemon – Anise – Cilantro – Mint – Vanilla – Nougat – Orange blossom – Verbena – White jasmin tea
Molding
Bars – Mousses – Crémeux & Ganaches
Coconut – Lemon – Anise – Cilantro – Mint – Vanilla – Nougat – Orange blossom – Verbena – White jasmin tea